Egg Production in a Coastal Seabird, the Glaucous-Winged Gull (Larus glaucescens), Declines during the Last Century
2011

Decline in Egg Production of Glaucous-Winged Gulls Over the Last Century

Sample size: 21 publication 10 minutes Evidence: high

Author Information

Author(s): Louise K. Blight

Primary Institution: Centre for Applied Conservation Research, University of British Columbia

Hypothesis

Long-term food web changes may affect the life history traits of glaucous-winged gulls over time.

Conclusion

The study found significant declines in both egg size and clutch size of glaucous-winged gulls over the past century, likely due to reduced food availability.

Supporting Evidence

  • Mean egg size decreased by approximately 5% from 1902 to 2009.
  • Clutch size declined from an average of 2.82 eggs in 1962 to 2.25 eggs in 2009.
  • First egg dates have become later, with a shift from May 15 to May 22 over the decades.

Takeaway

Gulls are laying smaller eggs and fewer eggs in their nests now than they did a long time ago, which might be because there isn't enough food for them.

Methodology

The study used meta-regression to analyze historical and modern data on egg size and clutch size from various sources.

Potential Biases

Potential bias from the selection of studies and data sources may affect the results.

Limitations

The study's findings may be influenced by the limited number of studies included and the reliance on historical data.

Participant Demographics

The study focused on glaucous-winged gulls in the Salish Sea region of British Columbia and Washington.

Statistical Information

P-Value

0.007

Confidence Interval

95% CI = -0.06–-0.01

Statistical Significance

p<0.001

Digital Object Identifier (DOI)

10.1371/journal.pone.0022027

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