Efficiency of complex production in changing environment
2009

Efficiency of Protein Complex Production in Yeast

Sample size: 6000 publication Evidence: high

Author Information

Author(s): Carmi Shai, Levanon Erez Y, Eisenberg Eli

Primary Institution: Bar-Ilan University

Hypothesis

How do cells regulate protein levels to optimize complex formation?

Conclusion

The study indicates that yeast cells have intricate regulation mechanisms to optimize protein complex formation.

Supporting Evidence

  • Proteins in the same complex tend to have similar levels that change similarly under different growth conditions.
  • Abundant proteins show a larger decrease in their levels when grown in minimal media.
  • Noise in protein levels is significantly lower in large complexes and for the least abundant protein in each complex.

Takeaway

Cells work hard to make sure that proteins that work together are produced in similar amounts, especially when conditions change.

Methodology

The study integrated data on yeast protein complexes and their concentrations under different growth conditions, using a mathematical model to analyze complex synthesis efficiency.

Participant Demographics

Yeast proteins

Statistical Information

P-Value

p<10-15

Statistical Significance

p<0.05

Digital Object Identifier (DOI)

10.1186/1752-0509-3-3

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