Salmonella Enteritidis PT6: Another Egg-Associated Salmonellosis?
1998

Salmonella Enteritidis PT6: Another Egg-Associated Salmonellosis?

Sample size: 200 publication Evidence: moderate

Author Information

Author(s): Meirion R. Evans, Will Lane, C. Donald Ribeiro

Primary Institution: Bro Taf Health Authority, Cardiff, United Kingdom

Hypothesis

Is there a link between Salmonella Enteritidis PT6 and eggs?

Conclusion

The study suggests a possible link between Salmonella Enteritidis PT6 and eggs, highlighting the need for better egg labeling and documentation.

Supporting Evidence

  • Five staff members at an education establishment reported diarrhea after eating fish cakes made with raw shell egg.
  • Four additional cases of S. Enteritidis PT6 were found among nursing home residents on pureed food diets.
  • Eight customers of a restaurant became ill after eating tiramisu containing raw shell egg.

Takeaway

Some people got sick from eating food that had raw eggs in it, and we think the eggs might be the problem.

Methodology

Investigated three outbreaks of Salmonella Enteritidis PT6 in different settings, including a canteen, nursing home, and restaurant.

Limitations

Poor documentation of the egg supply network made traceback investigations difficult.

Participant Demographics

Involved staff and residents from a canteen and nursing home, as well as customers from a restaurant.

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